Grade-2
The 2 Suta, falling within the size range of 6.3mm to 9.5mm, features uniformly tiny-sized foxnuts. Frequently employed for the production of Makhana powder, this grade serves as a key ingredient for various subsequent processes. From Makhana flour and pasta to porridge, baby food, and similar products, the 2 Suta Makhana provides a versatile base with its consistent tiny size. Its widespread utility across various industries positions it as an optimal selection for businesses aiming to infuse the nutritional advantages of Makhana into a myriad of culinary applications. This ensures not only convenience but also maintains a high standard of quality in the preparation of different dishes. Particularly suitable for the B2B segment, it caters to industries like pasta manufacturing, namkeen production, and various other culinary enterprises.